
Recipe Makes: 15 servings Prep Time: 35 minutes Cook Time: 20 minutes Total Time: 55 minutes INGREDIENTS FOR THE DOUGH: 2 ½ cup flour 1/3 cup olive oil; and extra for frying ¾ cup water; hot pinch of salt INGREDIENTS FOR THE FILLING: 1 lb ground meat (I used beef & pork) 1 tsp salt [...]