Roasted Honey Walnuts

Recipe Makes: 2 cups

Prep Time: 25 minutes

Cook Time: 5 minutes

Total Time: 30 minutes

INGREDIENTS:

2 cups walnuts

1 tbsp unsalted butter

½ cup honey

DIRECTIONS:

1. Preheat oven to 350 F and line a baking sheet with parchment paper. Scatter the walnuts on the baking sheet. And bake at 350 F for 5 minutes. Be careful not to burn them.
2. Combine butter and honey in a sauce pan and cook until well combined and starts to thicken. Add in toasted walnuts and mix until they are well coated.
3. Place the walnuts on a baking sheet to cool down. Enjoy!

STEP BY STEP INSTRUCTIONS:

Gather all ingredients.

Preheat oven to 350 F and line a baking sheet with parchment paper. Scatter the walnuts on the baking sheet. And bake at 350 F for 5 minutes. Be careful not to burn them.

Combine butter and honey in a sauce pan and cook until well combined and starts to thicken. Add in toasted walnuts and mix until they are well coated.

Place the walnuts on a baking sheet to cool down. Enjoy!